The Davao Food Appreciation Tour 2011 (DFAT) will officially start with a hearty meal at one of the latest buzzwords in the Davao food scene, Trellis ‘n Vines.
While it has been around for quite a while, and Trellis ‘n Vines has been gaining more popularity in the recent months as it opened a branch in F. Torres Street. Continue reading →
The much-awaited Davao Food Appreciation Tour 2011 (DFAT) will definitely be bigger and better. And it will most definitely start off with a bang. Participants arriving early on May 12, will be treated to a grand spread of seafood and Filipino dishes as we eat at Yellow Fin Seafood and Restaurant.
Yellow Fin is known for serving up a “Deliciously Davao!” feast. Some of their specialties are the grilled tuna belly and tuna panga, and the crispy greaseless fried chicken. Their dishes are sure to whet the appetite of the DFAT participants. Continue reading →
The number of establishments offering frozen yogurt here in Davao can be overwhelming, with a few more springing up, trying their luck amidst the already stiff market. Being a confessed froyo addict, I’ve tried pretty much everything. And I have developed the uncanny ability to weed out the best froyos from the good few.
Best Frozen Yogurt in Davao
Here are my top-rated frozen yogurt places in Davao.
Coffee Cat (Rank: 1) – The first to offer frozen yogurt in the city, Coffee Cat‘s withstood its competition and stayed on top as the best-tasting froyo in Davao City.
Their toppings are generic compared elsewhere, but it’s the perfect combination of smoothness, tartness and sourness of their yogurt that won me over. The classy and sleek interiors of their store don’t hurt either. Try their excellent Yogo smoothies too.
If you like Buffalo Wings or chicken in general, you MUST try the newly opened Wings and Dips. Wings and Dips offers Buffalo Wings in various sauces such as Original, Spicy Thai, and Korean Chili. And it also comes with different dips: Honey Mustard, Blue Cheese, Tartar, and Lemon Mayo. You may order the wings in various serving pieces: 4 pieces, 6 pieces, 8 pieces, etc.
Wings in Korean Chili Sauce with Lemon Mayo Dip and Pesto Pasta
Who is Basti? That was one of the many questions answered during the press conference held last October 5, 2009 at the Basti’s Brew Legaspi Branch. Basti is short for Sebastian, son of Bong and Des Aportadera, one half of the couple of couples that own and manage Basti’s Brew. The other half is composed of Randall and Vanessa Ann Ong. Continue reading →
In my Sunstar Davao column today, I talk about the old restaurants here in Davao City which I still frequent. Here’s a rundown of information on the restaurants I mentioned on Food Trip Down Memory Lane.
HARANA RESTAURANT
Filipino Food, Grilled Dishes
Torres Street, Davao City
+6382-2273937
Must try: Special Kinilaw, Mongolian Spare Ribs, Halo-halo
LUZ KINILAW
Filipino Food, Grilled Dishes
Quezon Boulevard, Davao City
+6382-2264612, +6382-2218377
Must try: Grilled Seafoods such as Tuna Belly or Panga, Bagaybay, Squid, etc
Tsuru's Salmon Sashimi
TSURU JAPANESE RESTAURANT and SUSHI BAR
Japanese Cuisine
Camus Street, Davao City
+6382-221-0901
Must try: Salmon Sashimi, Beef Misono, Ika Teppanyaki, Ebi Tempura