If it’s good home-cooked comfort food that you want, then you must definitely drop by Cafe Andessa. Their food is served amidst a country house ambiance which reminds me of Baguio, Tagaytay, or even nearby Marilog.
Their Chicken Andessa (PhP 100) is chicken flavored perfectly and grilled right. Meanwhile, the Chicken Adobo’ng Bicol (PhP 75) is greasless chicken adobo. I think they cook the adobo with soy sauce vinegar, and spices. Then, they deep fry it which makes the chicken skin crunchy. It’s not oily though. I wonder how they did that? Their Laing (PhP75) has a slight spiciness to it. You can taste the coconut milk (gata) and the gabi more, rather than the chilli.